Author : Marie-Pierre Moine,Elisabeth Luard,Ghillie Basan Screen Reader : Supported Works with : Source : Status : Available | Last checked: 3 Hour ago! Size : 28,869 KB |
Fresh, healthy, and easy to make, the Mediterranean Cookbook contains more than 300 recipes, from Citrus Lamb Tagine and Leek Moussaka to Panzanella and Tzatziki.
Whether it's the food of Tuscany, Provence, the Greek Islands, Morocco, or Spain, DK's Mediterranean Cookbook is a wonderful resource for families that want to eat fresh, fast, and healthy.
"A beginner-friendly guide to Mediterranean food that blends recipes, reference, and how-to." – Library Journal